Food Safety Plan Template Alberta
OHS Safety Manuals Canada's Alberta food safety plan template is developed and based on the Analysis Critical Control Point System - HACCP. HACCP is an world wide recognized method for identifying and managing food related illnesses. In Alberta, Provincial food safety laws are set by the Alberta Food Regulation Act according to the Alberta Public Health Act and the Alberta Food Retail and Food Services Code. All food service businesses in Alberta are required by these regulations to develop and implement a food safety plan in their workplace. Alberta Failure to not have a food safety plan developed at your business may result in local government health officers canceling your health operating permit, issuing your business significant fines, and listing your business in public records for the public to view. But most importantly, not having a Alberta food safety plan in place could cause brand and reputation damage.
OHS Safety Manuals's Alberta food safety plan templates have been professionally designed by experienced food safety consultants to be utilized by businesses across Alberta and which can be used for any business in the food service industry. Our Alberta Food Safety Plan Template is a process based plan.
This Alberta food safety plan template has been professionally developed to meet compliance with the Alberta Food Regulation Act according to the Alberta Public Health Act, Alberta Food Retail and Food Services Code and Alberta Dish Washing Standards.
FOOD SAFETY PLAN ALBERTA TEMPLATE INFORMATION
Food Safety Plan & Forms Total Pages: 95
Document Word Count: 15,000
Font Type: Calibri
Font Size: 11
Includes MS Word doc. and docx. Copy
Includes Automatic Adjustable Table of Contents
Includes Customization Instructions